What's cooking-orange juice

Orange juice was the ingredient for Judy's what's cooking.  I found a recipe for chicken with orange juice.  It was tasty, think I would skip the almonds if I make it again.  Couldn't tell that they added anything to the flavor.

Chicken baked in Orange Sauce
1 frying chicken, cut into pieces (about 3 lbs)
1/4 cup olive oil
1 cup fresh orange juice
1 cup dry white wine
1/2 cup seedless raisins
1/2 cup blanched almonds (ground fine)
1 Tblsp. sugar
1/2 tsp. ground ginger
1 tspt. salt
1/2 tsp pepper

Brown chicken in olive oil.  Place in shallow baking pan. Combine other ingredients and pour over chicken.  Bake in 350* oven for about 45 minutes, or until tender, basting often.

makes 4 servings- it did taste better than the picture looks!

see other delicious orange juice recipes